Jongga Rice Noodles with Anchovy Flavor 92g

Ingredients

• Noodles: wheat flour, rice flour, palm oil, potato starch, modified tapioca starch, salt, guar gum, sodium tripolyphosphate, potassium carbonate, sodium carbonate, turmeric.; Soup: salt, sugar, glucose, monosodium glutamate, red pepper powder, dextrin, corn starch, maltodextrin, anchovy powder, hydrolyzed soy and wheat protein, corn syrup, dried onion (2%), dried seaweed, onion powder, garlic powder, caramel color, soy sauce (salt, water, soy, wheat flour, yeast extract, palm oil, DL-alanine, licorice extract).