Bebi Premium Buckwheat Milk-free Porridge for Children from 4 Months 200g
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Food energy
372.00kcalProtein
7.70gCarbohydrates
80.00gFat
1.40g
Made inSerbia
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TrademarkBebi
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Ingredients
- Buckwheat flour 74%, sugar, inulin 1%, calcium carbonate, vitamins (thiamine mononitrate, riboflavin, pyridoxine hydrochloride, L-ascorbic acid, DL-alpha-tocopherol acetate, retinyl acetate, cholecalciferol, nicotinamide, folic acid, D-biotin, calcium D-pantothenate, cyanocobalamin, phylloquinone), minerals (calcium carbonate, iron (II) fumarate, zinc oxide, potassium iodide).
Producer's site:
: bebi.ruProducer
: Baby Food Factory LTDProduct description from producer
Buckwheat groats have a high nutritional value (due to the content of protein and vitamins). Buckwheat belongs to gluten-free crops, which allows introducing this species into supplementary food from 4 months of age. The porridge contains 12 vitamins, iron and iodine. It is important to note that by cooking this porridge in water or vegetable broth, it can be given to children who are intolerant to cow's milk proteins and milk sugar (lactose). It can be used in the diet from 4 months.
Method of preparation: Mix 3 tbsp. l. flakes (20 g) with 150 ml of boiled milk at a temperature of 50-60 ° C. Feed the child only freshly prepared porridge. Carefully close the package, keep the opened package for no more than 3 weeks. Porridge can also be prepared with breast milk, formula, juice, vegetable broth, water.