Galbusera Gianduia Cookies with Chocolate-Hazelnut Cream 160g
160 g
Ingridients
Cereals flour 48.5% (whole wheat 41.5%, wholemeal maize 4%, rice 1%, barley 1%, oat 1%, on the finished product), gianduja nut chocolate filling 25% (non-hydrogenated vegetable oil (coconut), sugar, tapioca starch, food fibre, hazelnut 8%, reduced fat cocoa 7.8%, dextrose, whole milk powder, gianduja nut chocolate 2.4% (sugar, hazelnut paste 25%, cocoa butter, cocoa mass, reduced fat cocoa, almonds, emulsifier: soy lecithin, vanillin), cocoa 1.3%, flavours), high oleic sunflower oil 13%, whole cane sugar, potato starch, food fibre, wheat germ, skimmed milk powder, honey, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate, disodium diphosphate, monocalcium phosphate), whole sea salt, emulsifier: sunflower lecithin, flavours. May contain eggs and other nuts.
Nutrition facts, 100 g
- Carbohydrates53.50g
- Calories482.00kcal
- Fats24.00g
- Proteins7.20g
General info
Brand
Galbusera
Manufacturer
galbusera
Weight
160g
Storage temperature
13...23
Country of production
Italy
Taste-aroma
nuts
