Kaiseki Light Soy Sauce 500ml
500 ml
Soy sauce is an important component of Asian cuisine, a product of fermentation of soybeans under a combination of microorganisms. Contains many mineral elements, vitamins and amino acids.
Ingridients
Wheat, soy, water, salt.
Nutrition facts, 100 g
- Carbohydrates3.10g
- Calories28.00kcal
- Fats0.00g
- Proteins3.80g
General info
Brand
Kaiseki
Manufacturer
Dalian Tianju Wine Industry Co Ltd
Volume
500ml
Shelf life
18 months
Storage temperature
store in a cool dry place
Country of production
China
The foundation
soya