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Dijo Spinach Tortila 250g

Dijo Spinach Tortila 250g

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Available in these stores:
Food energy
308.00kcal
Protein
9.20g
Carbohydrates
51.00g
Fat
6.60g
Made in
Poland
Trademark
Dijo
Ingredients
  • Wheat flour (67%), water, rapeseed oil; food additive: glycerin (stabilizer); wheat gluten, basil (1.2%), spinach powder (1%), food additives: malic acid (acidity regulator), mono- and diglycerides of fatty acids (emulsifier); salt, food additive: sodium carbonates (baking powder); glucose (from WHEAT), food additives: calcium propionate, potassium sorbate (preservatives), L-cysteine (flour treatment). Packaged in a protective atmosphere. May contain: milk.
Producer's site:
: www.dijo.pl
Producer
: Dijo Baking Sp z.o.o.
Product description from producer

Wheat tortilla (tortilla flatbread) with dried spinach. It is baked from specialized flour and natural additives. Slightly aromatic, very tasty. Ideal as a low-calorie bread substitute. For those who like a modern and attractive dishes. It should be tried.