Semerka Rye Rusk with Veal and Adjika 90g

Ingredients

• Bread (peeled rye flour 50%, water, wheat flour 50%, malt extract, pressed yeast, salt), refined deodorized sunflower oil, complex food additive "veal with adjika" 4,0%, (salt, crystalline hydrated food glucose, maltodextrin, white sugar, flavorings "beef", "mexican spices", "garlic", fried dried ground onion, flavor and aroma enhancers (monosodium glutamate 1-substituted, 5-guan, 5-inosinate sodium 2-substituted), vegetable protein (soy), acidity regulator sodium diacetate, paprika extract dye, anti-caking and clumping additive - amorphous silicon dioxide).