Babusyni Lakitky Chanterelles 350g
Food energy
22.00kcalProtein
1.60gCarbohydrates
1.50gFat
1.10g
Made inUkraine
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TrademarkБабусині Лакітки
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Ingredients
- Chanterelle mushrooms, water, sugar, salt, acetic acid, bay leaf, cloves.
Product description from producer
“Marinated Chanterelle Mushrooms” from a Ukrainian manufacturer of craft products is a real gift from nature that will turn your gastronomic fantasies into real magic.Chanterelles are the treasures of our forests; they are the most delicious and juicy. The ancient marinade recipe gives these mushrooms a unique taste, refined aroma and multi-layered rich taste.Thanks to the craft approach to production, each mushroom is a work of art that combines taste, texture and aroma. You will be able to taste a slight woody flavor, which gives the mushrooms a special depth of flavor.These marinated mushrooms are an excellent appetizer for wine, tea or real Ukrainian borscht. They are also ideal for preparing salads, sandwiches or pizza, adding unrivaled flavor and character to your dishes.
More information
This pleasantly aromatic fleshy wild mushroom shines like an exotic golden flower when seen from a distance against the drab autumn forest background. Also known as "golden chanterelle" and "egg mushroom," it has a magical appeal for most culinary experts in Europe, United States, and Asia. But all chanterelles are not alike. European and Asian forms are usually about the size of a thumb. In the eastern United States they are the size of a fist. But, ah, in the west they can be as large as two hand spans--from little finger to little finger. Chanterelles weighing as much as two pounds are not uncommon.
