Ferma Felata Soft Cheese 45% 230g
230 g
Ingridients
Normalized cow's milk, edible salt, starter cultures of pure lactic acid bacteria, milk-clotting enzyme (enzymatically produced chymosin).
Nutrition facts, 100 g
- Carbohydrates4.50g
- Calories222.00kcal
- Fats16.40g
- Proteins14.00g
General info
Brand
Ферма
Manufacturer
"Terradood" LLC
Weight
230g
Fatness
45%
Shelf life
6 months
Storage temperature
2...6
Country of production
Ukraine
Cheese variety
felata
The foundation
cow milk