Karpatsʹka lehenda Fermersʹkyy Cheese 42.5% 150g
150 g
Ingridients
Cow's whole milk (including lactose) pasteurized, fermentation of pure cultures of lactic acid bacteria, rennet enzyme of animal origin, calcium chloride, table salt.
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories331.00kcal
- Fats23.80g
- Proteins29.20g
General info
Brand
Карпатська Легенда
Manufacturer
"Dobra Korivka" Farm
Weight
150g
Fatness
42%
Shelf life
60 days
Storage temperature
0...6
Country of production
Ukraine