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Mak May Egg Mayonnaise 57% 360g
360 g
A special line of egg mayonnaises TM "MakMay" is made according to a proprietary recipe especially for gourmets without the use of GMOs and artificial dyes.
Mayonnaise "Egg" from TM "MakMay", created on the basis of deep-cleaning sunflower oil, gives dishes a rich egg taste and a unique aroma of home cooking. .
Mayonnaise "Egg" 57% TM "MakMay" has a soft, buttery taste with a slight "sourness", perfectly complements vegetable salads and dishes based on meat and fish. The average consistency of mayonnaise makes it suitable both for preparing cold snacks such as sandwiches and for baking hot dishes.
Ingridients
Refined deodorized sunflower oil, drinking water, sugar, stabilization system (1% egg yolk powder, modified corn starch, xanthan gum, guar gum), table salt, acidity regulator: acetic and citric acid, preservative potassium sorbate, flavors: "Mustard", "Egg", natural dyes: beta-carotene, curcumin, antioxidant EDTA.
Nutrition facts, 100 g
- Carbohydrates2.34g
- Calories530.00kcal
- Fats57.00g
- Proteins0.33g
General info
- Brandmak may
- ManufacturerLLC ME "Crystal"
- Weight360g
- Fatness57%
- Shelf life90 days
- Storage temperature0...18
- CountryUkraine