Akura Classic Soya Sauce 1l
Available in these stores:
Food energy
58.00kcalProtein
3.50gCarbohydrates
11.00gFat
0.00g
Made inUkraine
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Trademark Akura
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Ingredients
- Drinking water, white crystalline sugar, soy powder (9.3%) (fermented soy sauce, maltodextrin thickener, monosodium glutamate flavor and aroma enhancer), rock salt, acidity regulator acetic acid solution 9% (drinking water, acetic acid), flavor and aroma enhancers: monosodium glutamate, ribotide, sodium guanylate, sodium inosinate), dye "Caramel color", dark soybean paste (0.3%) (drinking water, soybeans, rice, table salt), acidity regulator citric acid monohydrate food, preservatives: sodium benzoate, potassium sorbate.
Product description from producer
Akura soy sauce Classic, without exaggeration, is the basis of the taste of all dishes of oriental and Asian cuisine, but also goes well with European cuisine. The classic soy sauce Akura is moderately salty and moderately thick, balanced taste suits any food. It gives aromatic notes of exquisite oriental exoticism. Meat dishes become tender and melt in the mouth, salads acquire piquancy, even the first courses are revealed in a new way. The sauce is concentrated, so it can be diluted to taste, and thus it becomes very economical.
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