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Kaniv 1971 Kaniv Cheese 50% 160g

Kaniv 1971 Kaniv Cheese 50% 160g

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Food energy
368.00kcal
Protein
24.60g
Carbohydrates
0.50g
Fat
29.70g
Made in
Ukraine
Trademark
КаніВ 1971
Ingredients
  • Normalized pasteurized cow's milk, table salt, hardening agent - calcium chloride, starter (mesophilic and / or thermophilic lactic acid microorganisms), preservatives (potassium nitrate, natamycin), enzymatically produced milk-clotting enzyme, natural annatto dye.