Wheat-Rice Crispbread with Onions and Dill 100g

Ingredients

• High grade wheat flour 28.8%, rice flour 25.7%, corn starch, refined deodorized sunflower oil, white sugar, drinking water, wheat fiber, baking powder ammonium bicarbonate, ground dried onion 2.5%, table salt, dill dried ground 1%, wheat bran, thickener xanthan gum, natural beta-carotene dye.