Insha Izha Pesto Sauce 200g

Product description from producer

Basil pesto with parmesan cheese is a classic of Italian cuisine and a business card of Liguria. That is why it is also called the Genoese pesto - after the name of the capital of this region. There are several secrets of delicious pesto, and the company "Other Food" knows them! First, it is important to add pine nuts, known to us as pine nuts. And secondly, only Gran Padano cheese is used for this sauce. And there are no substitutes for it. Probably, thanks to this knowledge, pesto from the company "Other Food" is indistinguishable from its Italian counterparts. If you plan to cook spaghetti with pesto, we advise you to stop your choice on a large jar of pesto - in this case you will have up to 7 servings of this classic dish. Pesto also goes well with most young cheeses and fresh bread.​