Metro Chef Frozen Raw Salmon Burger 600g
600 g
Requires cooking before use. Do not defrost before cooking. Cooking recommendations: in a frying pan - fry cutlets on high heat about 2 minutes on each side, then put them in a preheated (160°C) oven for 4-5 minutes; on a grill - fry cutlets on high heat about 4 minutes on each side, then leave for 2 minutes. The temperature inside the cooked product should be 52°C.
Ingridients
Fish - Atlantic salmon (Salmo Salar - grown in Norway) 98%, salt, acidity regulator: sodium citrate.
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories178.00kcal
- Fats11.30g
- Proteins17.30g
General info
Brand
Metro Chef
Manufacturer
metro cash&carry
Weight
600g
Storage temperature
-18...-18
Country of production
Sweden
Genus-species
salmon
The foundation
salmon
