Lambertz Italian Lemon Cake 200g

Ingredients

• Wheat flour, lemon cream, sugar, water, condensed milk, glucose-fructose syrup, modified starch, cocoa butter lemon juice (3.5%), acidity regulators citric acid, sodium citrates, dyes pumpkin extract, apple extract, sorby preservative acid, emulsifier polysorbate 60, natural lemon flavor), sugar, palm oil, wheat starch, baking powder: sodium carbonate diphosphates, whey, dextrose, salt. May contain traces of nuts, peanuts, eggs, sesame and soy.