Bob's Red Mill Gluten Free 1-to-1 Baking Flour 623g
623 g
Bob's has created a special 1-to-1 blend of gluten free flours, starches and xanthan gum, making it easy to transform traditional cookies, cakes, brownies, muffins and pancakes into gluten free treats. This flour is designed for quick breads and not recommended for use in yeast recipes. If you are looking to bake yeast breads or cinnamon rolls, our Gluten Free All Purpose Flour will do the trick!
Ingridients
Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum.
General info
Brand
Bob's Red Mill
Manufacturer
Bob's Red Mill Natural Foods Inc.
Weight
623g
Shelf life
4 years
Storage temperature
0...25
Country of production
USA