Сыр Kaserei Champignon Cambozola Classic с плесенью 70% голова

Описание товара от производителя

As its name suggests, the classic of the three Cambozola varieties. During the manufacture, the master cheese-maker adds high-grade blue cultures to the milk, which form fine blue veins in the cheese when it matures. It’s this exceptional combination of especially creamy soft cheese and refined blue cultures that make Cambozola so irresistible.