VCC Cream Cheese 70% 300g
300 g
Ingridients
Pasteurized cow's milk cream, salt, dairy culture starter.
Nutrition facts, 100 g
- Carbohydrates3.00g
- Calories252.00kcal
- Fats25.00g
- Proteins4.50g
General info
Brand
VCC
Manufacturer
vcc nv
Weight
300g
Fatness
70%
Storage temperature
2...4
Country of production
Belgium