Spicer Chocolate with Ginger Emulsion Liqueur 18% 0.5l
500 ml
Delicate creamy or creamy liqueur with extra dark chocolate. The iconic combination of ginger spice and pleasant bitterness of cocoa beans. The rich chocolate-ginger flavor of the liqueur is obtained by maceration of natural extra dark chocolate and ginger root.
After the infusion process, we add natural cream and get the most delicate consistency with an explosive chocolate flavor.
Recommended consumption temperature: 5℃.
Production method: maceration product.
Will go with desserts, sorbets, ice cream.
After the infusion process, we add natural cream and get the most delicate consistency with an explosive chocolate flavor.
Recommended consumption temperature: 5℃.
Production method: maceration product.
Will go with desserts, sorbets, ice cream.
Ingridients
Prepared drinking water, ethyl alcohol rectified "Lux" (infused with ginger root), white sugar, alkalized cocoa, extra chocolate (minimum content of cocoa products - 73%), cream (contains milk).
Nutrition facts, 100 g
- Calories242.00kcal
General info
Brand
Spicer
Manufacturer
"Vuiko Sam Distillery" LLC
Volume
500ml
Shelf life
unlimited
Storage temperature
5...25
Country of production
Ukraine
Taste-aroma
chocolate
