Kyivkhlib Volodymyrskyi Cake with Candied Fruit and Raisins 600g

High-grade wheat flour, egg melange, sugar, sugar fondant (sugar, water, glucose syrup, mono- and diglycerides of fatty acids emulsifier, acidity regulator citric acid), candied pineapple cubes mix 5.9% (pineapple, sugar, rice flour, acidity regulator citric acid, food coloring: tartrazine, yellow “sunset”, carmoisine, ponceau 4R, diamond blue FCF), dried apricot (dried apricots) 5.9%, dried grapes (raisins) 5.7%, refined sunflower oil, table margarine (deodorized refined palm and sunflower oils, drinking water, salt, emulsifiers: mono- and diglycerides of fatty acids, esters of polyglycerides and fatty acids, soy lecithin, preservative sorbic acid, "Butter" flavor, acidity regulator lactic acid, beta-carotene color), confectionery glaze (white) (sugar, hydrogenated palm kernel oil, skimmed milk powder, emulsifiers: soy lecithin, polyglyceride polyricinoleate; vanilla flavor), skimmed milk powder, brandy, dry yeast, dry wheat gluten, salt, vanillin flavor. Decorative element from confectionery glaze: sugar, cocoa butter substitute (fully hydrogenated vegetable fat (palm oil), vegetable fat (palm oil)), skimmed milk powder, whey powder, emulsifier: lecithin, vanillin flavor.