Turkish With Vegetables Bulhur
per 1 kg
Fresh eggplants, zucchini, bell peppers, carrots, and onions are diced by our chefs. Chili pepper is sliced into thin rings, garlic is chopped into small pieces, and ginger root and lemon are cut into julienne strips. The prepared vegetables are placed in a container with oil, mixed, and sautéed. Then, rinsed bulgur, ketchup, butter, lemon juice, and sprigs of thyme are added. The mixture is salted, peppered, and steamed. The vibrant blend of fluffy grain and crunchy, juicy vegetables has a subtle nutty taste and an inviting grainy aroma.
Ingridients
Bulgur groats, eggplant, zucchini, carrots, onions, bell peppers, ketchup (drinking water, tomato paste (25%), sugar, modified corn starch, edible salt, acidity regulator acetic acid), butter (natural pasteurized cream from cow's milk), vegetable oil, edible salt, ginger, chili pepper, thyme, ground red hot pepper.
Nutrition facts, 100 g
- Carbohydrates17.40g
- Calories178.10kcal
- Fats9.60g
- Proteins3.30g
General info
Brand
Майстри Смаку
Manufacturer
Own production
Weight
Weighing
Shelf life
24 hours
Storage temperature
2...6
Country of production
Ukraine
Taste-aroma
vegetables