Cinzano Rosso Red Dessert Vermouth 15% 1l
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Food energy
145.00kcal
Made inItaly
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TrademarkCinzano
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Ingredients
- Natural grape wine (contains sulfites), white sugar, rectified ethyl alcohol, water, food coloring sugar color I simple E150a, herbal extract.
Producer's site:
: www.camparigroup.com/enProducer
: Davide Campari-Milano S.p.a.Product description from producer
Italian spirit and heritage
Successful Italian history in the world: more than 260 years of innovation and passion for arts and crafts. Cinzano, founded in 1757, has written an important chapter in the history of cocktails from Italy to the world. Today, the iconic blue-red Cinzano logo is reminiscent of the ancient golden years with modern trends.
Authentic vermouth
Cinzano Classico Rosso is made according to the Piedmontese tradition, from wormwood and infusions of selected aromatic plants. The selection of natural ingredients, as well as the complex process of mixing constantly improve the quality of the time-tested original invention of the two Cinzano brothers.
Sincere moments
Cinzano is a social tradition that unites all people who just want to feel good and communicate with each other while enjoying life. It invites you to turn the most important moments into real stories that will be remembered forever.
The best ways to enjoy the unique taste of Cinzano Classico at homeEnjoy Cinzano Classico at home, served in its pure form, mixed with carbonated water and ice or as part of a classic cocktail.
Cinzano Classico Rosso. Drinks that are easy to mixIdeal when you and your friends want to enjoy real Italian vermouth in its pure form with ice or in plain Vermouth & Soda
Vermouth & Soda
A simple and light aperitif, perfect for celebrating sincere moments in life with friends:
60 ml of Cinzano Rosso vermouth
20 ml of highly carbonated water
How to cook:
1. Pour Cinzano Rosso vermouth into a chilled glass
2. Add a little carbonated water
3. Garnish with a slice of orange and olives
Cinzano Classico Rosso, the basis of the majestic aperitif classicThe iconic and versatile Italian vermouth Cinzano is the main ingredient in several of the world's most famous cocktails, such as Negroni, Americano and Milano-Torino.
Negroes
Cinzano Classico Rosso creates a bright taste of one of the most popular Italian cocktails in the world.
30 ml Cinzano Classico Rosso
30 ml Campari
30 ml gin (Cinzano recommends gin - Bulldog London Dry)
How to cook:
1. Add all the ingredients to a glass filled with ice and mix
2. Garnish with a slice of orange
Americano
A cocktail that you will like from the first acquaintance due to its special texture and impressive combination of flavors.
30 ml of Cinzano Rosso vermouth
30 ml Campari
30 ml of carbonated water
How to cook:
1. Pour all ingredients directly into a glass filled with ice
2. Add a little carbonated water
3. Stir and garnish with orange and lemon zest.
Milan-Turin
Italy, about 1870.Campari and Vermouth are a meeting that changed everything.
Taste the history of the Italian cocktail "Milano-Torino".
45 ml Cinzano Vermouth Rosso
45 ml Campari
How to cook:
1. Mix all ingredients with ice and strain into a chilled glass.
2. Garnish with orange peel.
Discover real Italian vermouth with Cinzano Classico Rosso and raise a glass for truly unforgettable moments with friends.