Novhorod-Siverskyi Homemade Mozzrella Cheese 45%
per 1 kg
Ingridients
Whole cow's milk, skimmed cow's milk, edible salt "Extra", hardening agent calcium chloride (E509), starter culture on lactic acid cultures, milk-clotting enzyme.
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories244.00kcal
- Fats18.00g
- Proteins20.50g
General info
Brand
Новгород-Сіверський
Manufacturer
"Novhorod-Siverskyi Cheese Factory" PrJSC
Weight
Weighing
Fatness
45%
Shelf life
60 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
mozzarella
The foundation
cow milk