VCC Cheddar Cheese Slices 1.107kg
1.107 kg
Ingridients
Cheddar cheese, butter, skimmed milk powder, milk protein, emulsifiers, food colors, sorbic acid preservative, table salt, drinking water.
Nutrition facts, 100 g
- Carbohydrates3.50g
- Calories321.00kcal
- Fats27.00g
- Proteins19.00g
General info
Brand
VCC
Manufacturer
vcc nv
Weight
1107g
Shelf life
9 month
Storage temperature
1...7
Country of production
Belgium
Cheese variety
cheddar
The foundation
cow milk