Aroy-D Yellow Curry Paste 400g
400 g
Yelow curry pasta Aroy-D is used in Thai cooking to make yellow curry soup - it is the thickest and creamiest curry soup. The paste has a bright yellow color due to turmeric, and a rich and spicy taste is achieved through a mixture of herbs, spices and vegetables: shallots, garlic, red chili, lemongrass and other ingredients. Also, curry paste can be added when cooking seafood and fish.
Ingridients
salt, garlic, cinnamon, chili pepper, tumeric, nutmeg, lemonhrass, shallot, kafir lime peel, halanhal, coriander seeds.
Nutrition facts, 100 g
- Carbohydrates11.00g
- Calories110.00kcal
- Fats2.30g
- Proteins6.60g
General info
Brand
Aroy-D
Manufacturer
thai agri foods public company limited
Weight
400g
Shelf life
24 months
Storage temperature
15...20
Country of production
Thailand
