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Garmash Grand Fillet Raw-Cured Premium Sausage

per 1 kg

Prices:575.28 — 583.69

Dry-cured sausage of the highest grade "Grand-fillet" from TM "GARMASH" is produced according to Italian technologies. Shelf life in vacuum packaging 120 days.

Ingridients

Meat raw materials 100% (lean pork, low fat pork), edible salt, complex food additive containing: dextrose, spice extracts (black pepper, chili), edible salt, flavorings (umami meat), sugar, antioxidant: isoa sodium, ascorbic acid, spices (black pepper, garlic), starting culture of microorganisms, color stabilizer: sodium nitrite.

Nutrition facts, 100 g

  • Carbohydrates0.89g
  • Calories277.00kcal
  • Fats19.77g
  • Proteins23.65g

General info

  • BrandГармаш
  • Manufacturer"Garmash" Private Enterprise
  • Shelf life120 days
  • Storage temperature0...6
  • CountryUkraine
  • The foundationpork