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Description
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Zarog Kefir 2.5% 450g
450 g
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Description
Ingridients
Whole Cow's Milk, Skimmed Cow's Milk, Starter Culture of Pure Lactic Acid Bacteria, Kefir Grain Microflora.
Nutrition facts, 100 g
- Calories50.00kcal
- Proteins3.00g
- Fats2.50g
- Carbohydrates4.00g
- - of which saturated1.80g
- Salt0.25g
- - of sugar4.00g
General info
Brand
zarog
Manufacturer
Orzhytsky Molokozavod LLC
Weight
450g
Fatness
2.5%
Shelf life
10 days
Storage temperature
2...6
Country of production
Ukraine
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