Ucoffee Honduras Natural Ground Coffee 100g

Product description from producer

Balanced flavor of cocoa and nuts. Moderate acidity.

Origin: America.

Country Honduras.

Region: Markal, La Paz.

Grain processing method: washed.

Height of growth: 800-1400 meters above sea level.

Screen: 17-18 scr.

Harvest: 2020.

Characteristics (scale from 1 to 10):

Roast level: 4.

Aroma: 7.

Sour: 7.

Bitterness: 4.

Saturation: 5.

Strength: 4.