Product info
Description
Reviews
Bought together
Myastoriya Striploin Steak
per 1 kg
1
Be the first to rate
Description
The Striploin steak is cut from the thin part of the beef
fillet. A thick strip of fat surrounding the meat along the perimeter is an
essential feature of a true Striploin, giving it exceptional juiciness.
Each signature Striploin steak undergoes wet-aging. It is placed in vacuum packaging, where it stays for 14 to 21 days at a temperature of 2–4°C. This process gives the texture extra tenderness and intensifies the flavor.
The set includes everything needed for preparation:
Each signature Striploin steak undergoes wet-aging. It is placed in vacuum packaging, where it stays for 14 to 21 days at a temperature of 2–4°C. This process gives the texture extra tenderness and intensifies the flavor.
The set includes everything needed for preparation:
- EVOO olive oil;
- Himalayan salt;
- pepper blend.
Ingridients
Fermented beef, salt, pepper, olive oil.
Nutrition facts, 100 g
- Calories135.00kcal
- Proteins23.50g
- Fats4.50g
- Carbohydrates0.50g
General info
Brand
М'ясторія
Manufacturer
Myasokombinat Myrhorodskyy LLC
Weight
Weighing
Shelf life
17 days
Storage temperature
0...4
Country of production
Ukraine
The foundation
beef
No reviews yet
Have you purchased this product? Share your experience
