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Margot Appenzeller Extra Cheese Aged for 6 Months 200g - buy, prices for - photo 1

Margot Appenzeller Extra Cheese Aged for 6 Months 200g

200 g

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Description

Ingridients

Pasteurized cow's milk, salt, sourdough starter, rennet enzymes of animal origin.

Nutrition facts, 100 g

  • Calories400.00kcal
  • Proteins26.30g
  • Fats32.80g
  • Carbohydrates1.00g
  • - of which saturated19.30g
  • Salt1.50g
  • - of sugar1.00g

General info

  • Brand

    Margot

  • Manufacturer

    margot fromages sa

  • Weight

    200g

  • Shelf life

    60 days

  • Storage temperature

    4...6

  • Country of production

    Switzerland

  • The foundation

    cow milk

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