El Conchel Sheep's Milk Cheese with Mushrooms Aged 4-6 Months 50% 200g
200 g
Ingridients
Sheep's milk (95.26%), rennet, salt (1.49%), boletus mushroom paste (**) (3%), lysozyme (egg) (0.01%), calcium chloride *(0.015%), milk sourdough (0.0020%). Country of origin of milk: Spain; *- processing aid; ** - boletus mushroom paste: 66% porcini mushroom, extra virgin olive oil, salt, citric acid, birch flour and corn starch.
Nutrition facts, 100 g
- Carbohydrates2.90g
- Calories456.00kcal
- Fats38.60g
- Proteins24.30g
General info
Brand
El Conchel
Manufacturer
QUESOS VEGA
Weight
200g
Fatness
50%
Storage temperature
2...8
Country of production
Spain
Taste-aroma
mushroom
The foundation
sheep milk
