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Carcia Baquero Iberico, Manchego and goat Cgeese Set 150g
150 g
29
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Description
Ingridients
Semi-cured Iberico cheese: pasteurized sheep's milk (33%),
pasteurized goat's milk (20%), pasteurized cow's milk (32%), lactic acid
bacteria culture, salt, rennet, calcium chloride, cheese rind: polyvinyl
acetate, colorant E150a, preservatives: E235, E200.
Cured Manchego cheese: pasteurized sheep's milk, salt, lactic acid bacteria culture, rennet and lysozyme (egg), cheese rind: polyvinyl acetate, colorants E150a, preservatives: E235, E200.
Semi-cured goat's milk cheese Garcia Baquero: pasteurized goat's milk, lactic acid bacteria culture, salt, rennet and calcium chloride, cheese rind: polyvinyl acetate, preservatives: E235, E200.
Cured Manchego cheese: pasteurized sheep's milk, salt, lactic acid bacteria culture, rennet and lysozyme (egg), cheese rind: polyvinyl acetate, colorants E150a, preservatives: E235, E200.
Semi-cured goat's milk cheese Garcia Baquero: pasteurized goat's milk, lactic acid bacteria culture, salt, rennet and calcium chloride, cheese rind: polyvinyl acetate, preservatives: E235, E200.
Nutrition facts, 100 g
- Calories455.00kcal
- Proteins27.00g
- Fats38.00g
- Carbohydrates1.80g
General info
Brand
Garcia Baquero
Manufacturer
lacteas garcia baquero
Weight
150g
Fatness
55%
Storage temperature
2...8
Country of production
Spain
Cheese variety
manchego
The foundation
sheep milk
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