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Description
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Novgorod-Siverskiy Dutch Cheese 45%
per 1 kg
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Description
A hard rennet cheese made from cow's milk with a fruity-citrus flavor and a subtle nutty note.
Ingridients
Whole cow's milk, skimmed cow's milk, table salt "Extra", calcium chloride hardening agent (E509), preservative potassium nitrate (E252), leaven on lactic acid cultures, enzyme preparation, natural annatto dye (E160b).
Nutrition facts, 100 g
- Calories301.00kcal
- Proteins28.00g
- Fats21.00g
General info
Brand
Новгород-Сіверський
Manufacturer
"Novhorod-Siverskyi Cheese Factory" PrJSC
Weight
Weighing
Fatness
45%
Shelf life
45 days
Storage temperature
2...8
Country of production
Ukraine
Cheese variety
dutch
The foundation
cow milk
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