Product info
Description
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Farmhouse Smoked Suluguni Cheese Sticks
per 1 kg
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Description
Ingridients
Skimmed pasteurised cow’s milk, salt, starter culture of mesophilic lactic acid and propionic acid bacteria, rennet.
General info
Brand
Without brand
Manufacturer
Pogrebetsky Vitaliy Ernestovich Private Entrepreneur
Weight
Weighing
Shelf life
15 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
suluguni
The foundation
cow milk
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