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Description
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Mykko Aged Cheese 50.2%
per 1 kg
17
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Description
Made from cow’s milk. This aged cheese (6+ months) is sure to become your favorite. As you savor its taste, you'll find yourself somewhere in Northern Italy. The tiny crystals in the cheese will remind you of true Parmesan.
Ingridients
Whole cow's milk, pasteurized, leaven of pure cultures of lactic acid bacteria, rennet of animal origin, calcium chloride, table salt.
Nutrition facts, 100 g
- Calories442.00kcal
- Proteins28.90g
- Fats34.40g
- Carbohydrates4.20г
General info
Brand
Мукко
Manufacturer
"Mukko" LLC
Weight
Weighing
Fatness
50.2%
Shelf life
90 days
Storage temperature
0...6
Country of production
Ukraine
The foundation
cow milk
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