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Busols Red Hot Salt with Chili Pepper and Herbs 80g
80 g
2
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Description
Red Hot Salt is
the perfect seasoning for preparing steaks, works wonderfully in grilled
dishes, and fully reveals its flavor when marinating meat. Thanks to its
balanced composition, this salt is also quite versatile: you’ll enjoy adding it
to fish and vegetable dishes – even salads.
A fragrant coating of fermented chili on each salt crystal gives Red Hot Salt its distinctive spiciness, complemented by ground coriander, black pepper, and chopped chili. The blend is completed with pickled green onion, cilantro, thyme, and ginger.
A fragrant coating of fermented chili on each salt crystal gives Red Hot Salt its distinctive spiciness, complemented by ground coriander, black pepper, and chopped chili. The blend is completed with pickled green onion, cilantro, thyme, and ginger.
Ingridients
Sea salt diffused with red fermented chili at least 60%, green onion, cilantro, green basil, ginger, thyme, rosemary dried in salt in varying proportions; ground black pepper and coriander; dried chopped chili.
Nutrition facts, 100 g
- Fats0.00g
General info
Brand
Busols
Manufacturer
Degtyarenko O.O. Private Entrepreneur
Weight
80g
Storage temperature
0...25
Country of production
Ukraine
Taste-aroma
herbs
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