Catalog
- smoked sausage (4)
- raw cured sausage (4)
Base
- pork (3)
Facet_processing_method
- raw cured (5)
- smoked (3)
- raw smoked (1)
Variety of sausages
- salami (7)
- salchichon (2)
Flavor
- pepper (1)
Weight
- 0g - 100g (3)
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