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Riso Vignola Long Grain Parboiled Rice 1kg
1 kg
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Description
Parboiled rice is the result of a special and ancient process: paddy undergoes a hydrothermal treatment, the result of which is the precooking of the rice within the husk. Parboiling makes rice easier to cook and gives to the grain a characteristic amber colour.
Ingridients
Parboiled rice.
Nutrition facts, 100 g
- Calories359.00kcal
- Proteins7.40g
- Fats0.30g
- Carbohydrates81.30g
General info
Brand
Riso Vignola
Manufacturer
riseria vignola giovanni spa
Weight
1000g
Storage temperature
0...20
Country of production
Italy
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