Komo Smetankovyi Cheese 50%
Available in these stores:
Food energy
349.00kcalProtein
22.00gCarbohydrates
0.00gFat
28.50g
Made inUkraine
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TrademarkКомо
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Ingredients
- Normalized pasteurized cow's milk (whole cow milk, skimmed cow milk), table salt, hardening agent calcium chloride, natural annatto extract dye, preservatives (potassium nitrate, natamycin), using fermentation preparations (mesophilic and thermophilic) lactic acid bacteria microbial drug (chymosin).
Producer's site:
: komo.uaProduct description from producer
Smetankovy cheese from the Como trademark is made from selected cow's milk using a special technology. It has a rich fermented milk taste, delicate aroma, firm consistency with evenly spaced small holes on the cut. Sour cream cheese is perfect for preparing delicious salads and snacks. It goes well with fruits, morning coffee and white wines.
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