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Description
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Val de Lys Duck Liver Mousse with Truffles
per 1 kg
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Description
Ingridients
Duck fat, lean duck liver 22%, chicken liver, cream (milk), water, port wine, 1.5% black truffle paste (champignons (Agaricus bisporus), 10% truffles (tuber aestivum vitt), dried aspen mushrooms), olive oil, black olives, capers, spices, natural truffle flavoring), salt, emulsifier (E472c), preservative (E250, E261), preservative (E250, E261).
Contains milk. May also contain traces of nuts (walnuts, hazelnuts).
Contains milk. May also contain traces of nuts (walnuts, hazelnuts).
Nutrition facts, 100 g
- Calories361.00kcal
- Proteins9.60g
- Fats34.60g
- Carbohydrates2.30g
General info
Brand
Val de Lys
Manufacturer
polca bvba
Weight
Weighing
Shelf life
70 days
Storage temperature
2...4
Country of production
Belgium
Taste-aroma
truffle
The foundation
liver
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