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Rummo All'uovo №173 Egg Lasagna Pasta 500g
500 g
2
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Description
Ingridients
Durum wheat groats, egg, excipient in the production process: water.
Nutrition facts, 100 g
- Calories370.00kcal
- Proteins14.30g
- Fats3.80g
- Carbohydrates68.00g
General info
Brand
Rummo
Manufacturer
rummo s.p.a.
Weight
500g
Shelf life
24 months
Storage temperature
0...30
Country of production
Italy
According to the composition of the dough
durum wheat
The foundation
egg
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