Verest Bavarian Semi-Smoked Sausages High Grade

Meat raw materials - 100% (lean and semi-fat pork, 1 grade beef, poultry, sausage side lard), drinking water, salt, acidity regulator - glucone-delta lactone, spices - ginger and spice extracts (fenugreek, cloves, pepper (black, chili, allspice), stabilizer - sodium triphosphate, flavor enhancer - monosodium glutamate, meat flavor, sugars (glucose, lactose, maltodextrin), coloring - dry animal pork protein (blood hemoglobin), antioxidant - sodium isoascorbate, color fixer - E250. Without a shell.