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Negrini Mortadella Bologna Igp Sausage - buy, prices for - photo 1
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Negrini Mortadella Bologna Igp Sausage

per 1 kg

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Description

Ingridients

Pork meat, pork offal, salt, sucrose, natural aroma, spices, antioxidant: sodium ascorbate E301, preservative: sodium nitrite E250.

Nutrition facts, 100 g

  • Calories291.00kcal
  • Proteins16.00g
  • Fats25.00g
  • Carbohydrates0.50g

General info

  • Brand

    Negrini

  • Manufacturer

    gianni negrini srl

  • Weight

    Weighing

  • Shelf life

    25 days

  • Storage temperature

    2...6

  • Country of production

    Italy

  • Variety of sausages

    mortadella

  • The foundation

    pork

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