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Farro Bavarski Semi-smoked Sausages for Beer First Grade
per 1 kg
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Description
Ingridients
Meat raw materials 85% (side lard, semi-fat pork, deboned broiler chicken, deboned beef of the first grade), poultry meat mechanically deboned, protein stabilizer from pork skins (pork skin, drinking water), salt, potato starch, dry multicomponent mixtures for meat products (flavor enhancer E621, dextrose, acidity regulator E451, salt, antioxidant E316, flavorings: pork, spicy, extracts of natural spices: garlic, black pepper, allspice, coriander, nutmeg), (dextrose, salt, pork flavor, extracts of natural spices: black pepper, white pepper, cardamom), sugar, color stabilizer E250.
Nutrition facts, 100 g
- Calories403.00kcal
- Proteins13.30g
- Fats37.30g
- Carbohydrates3.50g
General info
Brand
Фарро
Manufacturer
"Kremenchugmeat" JSC
Weight
Weighing
Shelf life
25 days
Storage temperature
0...6
Country of production
Ukraine
Variety of sausages
bavarian
The foundation
pork
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