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Vici Gioza with Beef

Vici Gioza with Beef

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Food energy
194.00kcal
Protein
8.50g
Carbohydrates
23.90g
Fat
7.60g
Made in
Lithuania
Trademark
Vici
Ingredients
  • Filling 60%: drinking water, beef 21%, onion, beef fat 11%, egg white, soy protein, table salt, flour. Dough 40% wheat flour of the highest grade (contains gluten), drinking water, rapeseed oil, table salt.
Producer's site:
: www.e-vici.lt
Producer
: Orka Foods
Product description from producer

Tender pieces of GIOZA from the thinnest dough and these are NOT Dumplings! They are unique in that the pieces are pasteurized during production, which means that they can be cooked in completely different ways and very quickly. We recommend frying in a pan or deep-frying or steaming, and even just warming up in the microwave. The unusually thin dough pairs perfectly with more than 60% of the filling. A culinary secret is hidden under a thin veil of tender dough - selected meat, spices and fresh vegetables.