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Kotanyi Agar-Agar 10g

Kotanyi Agar-Agar 10g

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Food energy
378.00kcal
Protein
8.50g
Carbohydrates
83.00g
Fat
0.40g
Made in
Austria
Trademark
Kotanyi
Ingredients
  • Maltodextrin, gelling agent: agar 20%.
Producer's site:
: http://ua.kotanyi.com/
Producer
: Kotanyi GmbH
Product description from producer

Instead of gelatin, why not try agartine — the 100% plant-based alternative from Kotányi Gourmet. Manufactured using algae, it has a neutral taste and smell. Agartine from Kotányi is the perfect choice for preparing pâtés, head cheese, mousses, jellies and glazes, or for thickening sauces.

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