Nordic Quick-Cook Wholegrain Porridge Oats 500g

Product description from producer

Oats are the richest grain in vitamins. It has been known since the times of Pliny and Hippocrates. Since ancient times, oatmeal dishes were part of the diet of the ancient Germans, Scandinavians and Gauls. In the east, in Tibet, this cereal was treated with great respect and it was believed that people who regularly consumed oatmeal became healthy, strong and resilient. It is also no coincidence that oatmeal is an indispensable component of a traditional English breakfast. Perhaps the best oats in the world are grown in Finland. Proximity to the Arctic Circle, a large number of long daylight hours and a cold climate cause the grain to ripen slowly, which allows it to accumulate more nutrients and microelements.