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Kamis for grill meat spices 25g

Kamis for grill meat spices 25g

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Food energy
295.00kcal
Carbohydrates
49.90g
Fat
2.51g
Made in
Poland
Trademark
Kamis
Ingredients
  • Salt, garlic, sweet red pepper, white sugar, coriander, mustard, marjoram, juniper, black pepper, cloves, rosemary, chili pepper, laurel leaves.
Producer's site:
: kamis-pripravy.ru
Product description from producer

Traditional open-air cooking over hot, flameless coals, called barbecue, originates from Caribbean Indian culture. Today, using a fryer is one of the most popular ways to prepare very tasty and aromatic dishes. You can grill various types of meat, fish and poultry. In winter, the country fryer can be replaced with an electric fryer or frying pan, thanks to which dishes prepared at home will remind us of the bygone summer. Seasoning “Grill - seasoning for meat” enriches the taste, and the coarse-grained structure of the mixture decorates your dishes.