0800 20 20 20 Delivery Info
Time left till the closing of the delivery window Укр Рус Eng
Bkk Maldives cake 450g

Bkk Maldives cake 450g

This product is already in your cart
Food energy
446.00kcal
Protein
6.40g
Carbohydrates
50.90g
Fat
24.10g
Made in
Ukraine
Trademark
БКК
Ingredients
  • Sugar, chicken eggs (melange), confectionery glaze with the taste of condensed milk (sugar, vegetable fat completely hydrogenated (palm), vegetable fats (palm), emulsifiers (soy lecithin, E476), skimmed milk powder, condensed milk flavoring wheat flour, coconut shake filler (10.9%) (sugar syrup, coconut milk (25%), sugar, drinking water, whole milk condensed with sugar (whole cow's milk, sugar, milk sugar, small crystal) lactose)), stabilizers: E1442, E460 / E415, citric acid, emulsifier E471, potassium sorbitol, carrageenan, flavors: "Coconut", "Cream", "Almond"), vegetable creamy product (cooking fats and vegetable oils) refined deodorized, antioxidant (E320, E321)), deodorized oil "Sonola", buttermilk, butter, sugar, emulsifying mixture "Lactis F1", emulsifier "Dimodan" HP, food flavors: "Butter", "Warm antioxidant (E306), food coloring β-carotene ((E160a (ii))), drinking water, p coconut (4.8%), planed almonds (3%), starch molasses, skimmed milk powder, white chocolate decor (sugar, cocoa butter, whole milk powder, soy lecithin emulsifier, natural vanilla flavor), dry egg white, baking powder for dough (sodium bicarbonate, sodium pyrophosphate, wheat flour), refined sunflower oil, stabilizer-emulsifier for biscuits (drinking water, sugar, emulsifiers of fatty acids (mono- and diglycerides of fatty acids, esters of polyglycerides of fatty acids) (salts of fatty acids), drag agar, acidity regulator citric acid, preservative sorbic acid, vanilla essence (solvent rectified ethyl alcohol, drinking water, vanillin flavor).
Producer's site:
: kyivbkk.com/ru
Producer
: ТОВ Київський БКК
Product description from producer

A layer of air meringue with coconut flakes between two layers of white milk biscuit is combined with cream with the addition of coconut milk and almond flakes. A cake covered with a delicate soufflé and white icing, decorated with coconut flakes, almond flakes and chocolate-coconut balls.